Follow your nose to discover the deliciousness of Eastern Switzerland
Indulge in delectable dishes from the region’s excellent restaurants or try a culinary experience as part of an active day out in the countryside.
Enjoy in dignity:
From early morning until late at night, the restaurants and hotels in the region will spoil you with culinary delights in a cosy atmosphere. Whether it's an aperitif, a rich breakfast buffet or a gourmet 3-course menu: Here you will find the perfect treat for every time of day.
St.Gallen also has a lot to offer in terms of cuisine. Get to know the regional classics on a guided tour, learn exciting facts about the culinary delicacies and get a lasting impression of the city of St.Gallen in the process.
A treat on the go:
A fondue or a picnic is actually always possible. And with the fondue backpack or the various SmallNIKS from St.Gallen-Lake Constance Tourism also everywhere! Whether in the Drei Weieren, on the beautiful shores of Lake Constance in the harbour town of Rorschach, in summer or winter: Decide for yourself when, where and with whom you would like to experience your next moment of pleasure.
More interesting activities for you:
The St.Gallen-Lake Constance region is a connoisseur's paradise. The culinary tradition of St.Gallen doesn’t stop at its famous bratwurst and award-winning beer – the Eastern Swiss metropolis also offers an impressive array of sumptuous culinary delights to tantalise the taste buds. An exciting and diverse range of specialities can be enjoyed in a variety of different settings. It's the variety that makes the difference: traditional “Erststock-Beizli” (first-floor restaurants), restaurants with breathtaking views in or on the way to day-trip destinations and urban spots specialising in fusion food. As a whole, the St.Gallen region offers an impressively diverse menu. The city also has a thriving café culture, offering myriad regional specialities to enjoy with your coffee.